Trikalinos Grey mullet bottarga 180 - 200 gr

A delicacy of cured Grey Mullet Roe. Natural without preservatives, with high nutritional value and a pleasant long-lasting aftertaste

What makes Trikalinos Bottarga so special?

• Produced exclusively from Grey Mullet Roe, recognized as the best roe for Avgotaraho production.
• Standardized production techniques properly balance the salting and drying processes to deliver higher moisture and lower sodium in the final product.
• It is coated by natural bee’s wax, which sufficiently preserves the product and its delicate taste during its shelf life, despite the low sodium content.

Slices alone on a plate will offer you an unforgettable pure experience, which will be slightly enhanced and more satiating when served with freshly baked bread or warm blinis. On the other hand it will obviously upgrade its taste in green salads as well as on pasta, accompanied by parsley galore. Finally for the most daring, two slices on top of a readymade foie gras may open the gates of a new gastronomic nirvana.